Türkçe
Graduate School Of Natural And Applied Sciences Doctor of Phılosophy Programme in Aquaculture

Qualification Awarded

Ph.D. program consists of at least 240 ECTS credits including at least seven courses, a seminar, a proficiency exam, a thesis proposal and a thesis. Students who successfully complete the thesis work are entitled to take the title of Philosophiae doctor.

Specific Admission Requirements

Candidates applying with a master's degree to PhD programs have a master's degree in a science approved by EABDK and approved by the EYK; and at least 55 standard points from ALES, or one of the exams accepted by the Interuniversity Board. They must have at least 55 points from YDS or YÖKDİL, and have obtained at least equivalent scores from national and international foreign language examinations which are accepted as validity by the Interuniversity Board. Success score; 50% of the ALES score is calculated by adding 20% of the undergraduate / graduate grade point average and 30% of the written exam grade. The conversion table of YÖK is used to determine the equivalents of GNOs in the system. The achievement score is determined by the Senate not to be less than 65 for doctoral candidates.

Qualification Requirements

Ph.D. program consists of at least 240 ECTS credits including at least seven courses, a seminar, a proficiency exam, a thesis proposal and a thesis. It occurs. For students who are admitted with a bachelor's degree, a total of 42 credits, 14 courses, a seminar, a proficiency exam, a dissertation proposal and a thesis study, a total of at least 300 ECTS credits.

Recognition of Prior Learning

Acceptance and evaluation of previous learning and courses taken are evaluated by the relevant commissions.

History

Muğla Sıtkı Koçman University, Fisheries Faculty was established by Law No. 3837 in July 3, 1992. First student intake began in the academic year 2004-2005 with the enrollment of 41 students and then, first graduation ceremony was in 2008. Muğla Sıtkı Koçman University, Fisheries Faculty, consists of three main departments including Marine and Inland Water Sciences, Aquaculture, Fishing and Fish Processing Technology; however, students only got “Fisheries Engineering” diploma after graduation. Today, aquaculture department goes on its missions with 4 proffessor, 3 associate professors, 2 assistant professors, 3 research assistants and 8 administrative staff.

Profile of the Programme

To provide training in aquaculture in accordance with universal standards; conducting scientific research and publications at international level; The aim of this course is to educate high engineers who have sufficient level of laboratory and theoretical knowledge to contribute to technology and knowledge production, which are competent in research and development required by national research centers, national industry, agricultural research institutes and universities.

Program Outcomes

1- Haves graduate level information about the national and/or international legislation applied in aquaculture field, knows legislation authorities and stakeholders, recognize which stakeholders get in touch with while having official correspondence and uses the legislation properly, follows the legislation changes, knows how to apply legislations in essential situations.
2- Knows the aquaculture (hatchery, fattening, biotechnological application, live fish transport, new species) in graduate level, distinguish the differentiate points of these cycles on the basis of fish species, prepare suitable feed rations and knows feed technologies, monitors and interprets the growth performances of the produced species.
3- Haves sufficient planning knowledge to establish an enterprise in aquaculture field and can make projects related to aquaculture, and take an active role in the implementation of these projects.
4- Knows and applies organization, production planning, human resources management and control strategies in the field of aquaculture. Can make a problem analysis in decision making in management, and can make fast and accurate decisions.
5- Knows project cycle management and logical framework approach. Analyzes the current situation of the region in terms of fisheries. Can create forward looking projection by identifying opportunities and threats. Can analyze problems based on cause and effect relationship and identify root problems.
6- Can use computers and the internet at graduate level, follow professional publications, use fisheries terminology, apply statistics at graduate level, conduct research and experiments on their subject, give seminars, write and discuss reports and articles.
7- Know the precautions about fish health and prophylaxis and can apply in the field. Haves a knowledge about the diagnostic and therapeutic issues of fisheries diseases.
8- Haves theoretical knowledge about diving and sailing a small boat at graduate level that required in the aquaculture industry.
9- Knows human and moral values, aware about professional ethical rules, knows and observes the rights of employees, takes initiative, has self-confidence.
10- Haves advanced knowledge about the current status of the aquaculture industry. Can carry out qualified studies in the fields needed by the sector. Can perform a study that requires expertise in the field.
11- Innovative thinking ability has been formed. Gained process improvement and discovery ability.
12- Can make a market analysis about the aquaculture sector and plans the production process according to market needs.
13- Haves knowledge about the environmental impacts of aquaculture enterprises. Explains the relationship of the industry with the environment. Haves sufficient knowledge about sustainable aquaculture at postgraduate level.
14- Haves knowledge about the management of basins that aquaculture activities conducted. Haves the knowledge that can form the basis of good governance between the aquaculture sector and the stakeholder production sectors that use the same water resources.
15- Acts in accordance with social, scientific, cultural values and scientific ethical rules during the collection, evaluation, interpretation and publication of data related to the field.

Exam Regulations & Assesment & Grading

Students are obliged to attend all theory and practice courses, laboratory studies and exams in education programs.Attendance status is monitored and recorded by the instructor. Each semester, at least one midterm and final exam are given. Students who do not take the exam for a valid reason have the right to take the make-up exam if they are accepted by the Graduate School Administrative Board. Year-end exams are held at the places and dates announced by the department. Student assessment methods can take different forms for each course. Evaluation is generally based on open or closed exams, reports, homework, small written exams, seminar presentations or oral examinations, laboratory or workshop performance. The instructor may also take into account the attendance status of the student in addition to his / her performance and exams.Courses which do not require mid-term and final exams are determined by the department. In such cases, the semester grade is given according to the student's semester performance. Exams; mid-term, final exam and make-up exams. In order for the student to take the final exam; at least 70% of theoretical courses and 80% of laboratories and applications.In order for the student to take the final exam; at least 70% of theoretical courses and at least 80% of laboratory and applications.Exams; written, oral, written-applied and oral-applied. For each course, at least one midterm exam is held in the related semester. The mid-term and final grade grades are decided by EYK at the beginning of each semester with the recommendation of the instructors who have the doctoral degree determined by the Senate. Students can take the proficiency exam twice a year in the fall and spring semesters. The student who is accepted with a master's degree is required to take the proficiency exam until the end of the seventh semester. The proficiency exams are organized and conducted by the doctoral qualification committee of the EABDB proposal and assigned by the Board of Higher Education (EYK) for the duration of the assignment. Doctorate proficiency exam is conducted in two sections, written and oral. Questions and questions asked in oral and written exams are taken into account. Written exam success can be evaluated with grade.

Graduation Requirements

Ph.D. program consists of at least 240 ECTS credits including at least seven courses, a seminar, a proficiency exam, a thesis proposal and a thesis. Students must obtain a grade point average of at least 2.50 out of 4.00 and successfully pass all courses on the programme .

Occupational Profiles of Graduates

Food, Agriculture and Livestock, Fisheries Faculties of Universities Department of Water Affairs and Forestry, Undersecretariat for Maritime Affairs, Municipalities Fishing vessels, Fishing cooperatives, Seafood processing plants, Fish marketing and sales companies, Fish feed industry, Fisheries consulting firms, Provincial Control Laboratories, Drinking water production plants, Manufacturers of machinery and equipment for fishery products and equipment, Swimming water analysis laboratories Environmental Impact Assessment coordinator of the companies, Public aquariums.

Access to Further Studies

The students complete succesfuly this program have Philosophiae doctor degree.

Mode of Study

Aquaculture PhD Programme

Programme Director

Prof.Dr. Ali Türker

ECTS Coordinator

Prof.Dr. Ali Türker

Course Structure Diagram with Credits

1. Year - 1. Term
Course Unit Code Course Unit Title Course Type Theory Practice ECTS Print
FBE5090 Araştırma Yöntemleri ve Bilimsel Etik ** Required 2 0 2
SÜY5511 Using of Photoperiod in Fish Culture Elective 3 0 6
SÜY5515 Water Quality Management in Aquaculture Elective 3 0 6
SÜY5517 Management and Organization in Aquaculture Facilities Elective 3 0 6
SÜY5519 Marine Fish Production Techniques in Earthen Ponds Elective 3 0 6
SÜY5521 Alternative Feedstuffs in Fish Nutrition Elective 3 0 6
SÜY5527 Recent Topics in Fish Hatchery Management Elective 3 0 6
SÜY5531 Industrial Algae Cultivation Elective 3 0 6
SÜY5533 Fish Immunology Elective 3 0 6
SÜY5537 Cichlid Fishes Reproduction and Culture Elective 3 0 6
SÜY5539 Ornamental Fish Feeding Strategies Elective 3 0 6
SÜY5543 Prophylactic treatments used in fish diseases Elective 3 0 6
SÜY5545 Biosecurity in aquaculture Elective 3 0 6
SÜY5561 Protein Metabolism and Excretion In Fish Elective 3 0 6
SÜY5563 Sustainability in Aquaculture and Environmental Interactions Elective 3 0 4
SÜY5565 Feed Additives in Fish Nutrition Elective 3 0 6
SÜY5567 Fish Reproductive Biology and Biotechnology Elective 3 0 6
SÜY5575 Alternative Live Feed Production Elective 3 0 6
SÜY5577 Accreditation in Aquaculture and Importance in Marketing Elective 3 0 6
SÜY5579 World and Turkey Fisheries - Aquaculture Production and Economics Elective 3 0 6
SÜY5581 Culture of Freshwater Bivalves Elective 3 0 6
SÜY5583 Histological Techniques in Aquatic Species Elective 2 0 6
SÜY5585 Strees Management in The Fish Elective 3 0 6
SÜY6001 Calculations Used in Aquaculture and Feeding Required 3 0 6
SÜY6003 Nutrition Physiology in Fish Required 3 0 6
SÜY6005 Experimental Design and Analysis Required 3 0 6
SÜY6007 Integrated Aquaculture Systems Required 3 0 6
SÜY6701 Special Studies Required 4 0 6
       
1. Year - 2. Term
Course Unit Code Course Unit Title Course Type Theory Practice ECTS Print
FBE5500 Proje Geliştirme ve Yönetimi Elective 3 0 6
SÜY5512 Flatfish Culture Elective 3 0 6
SÜY5514 Design and Projection of Closed Recirculating Production Systems Elective 3 0 6
SÜY5516 Preparing the Feasibility of Aquaculture Facilities Required 3 0 6
SÜY5518 Project Preparation and Management Techniques Required 3 0 6
SÜY5520 Innovative Consideration and Entrepreneurship in Aquaculture Elective 3 0 6
SÜY5522 Fishery Sector and Policies in European Union and Turkey Elective 3 0 6
SÜY5524 Effects of Aquaculture on the Environmental Elective 3 0 6
SÜY5526 Aquaculture Biotechnology Elective 3 0 6
SÜY5528 Fish Hatchery Management Elective 3 0 6
SÜY5532 Quality Standards in Algae Cultivation Elective 3 0 6
SÜY5534 Fish Vaccination Techniques Elective 3 0 6
SÜY5536 Techniques in Fish Immunology Elective 3 0 6
SÜY5538 Tilapia Culture Elective 3 0 6
SÜY5540 Aquarium systems and management Elective 3 0 6
SÜY5542 Bacterial Diseases i Fish Elective 2 0 6
SÜY5544 Anaesthesia Methods in The Fish Elective 2 0 6
SÜY5560 Offshore Net Cage Aquaculture and Technology Elective 3 0 6
SÜY5562 Shrimp Biotechnology Elective 3 0 6
SÜY5564 Statistical methods in aquaculture Elective 3 0 4
SÜY5566 Principles of Fish Nutrition Studies Elective 3 0 6
SÜY5568 Bivalve Bioecology Elective 2 0 6
SÜY5570 Fish welfare in Aquaculture Elective 3 0 6
SÜY5572 Viral Fish Diseases Elective 2 0 6
SÜY5574 Industrial Diving and Technology in Aquaculture Sector Elective 3 0 6
SÜY5576 Aquaponic System Design Elective 3 0 6
SÜY5578 Organic Aquaculture Elective 3 0 6
SÜY5580 Applications of Genetics in Aquaculture Elective 3 0 6
SÜY5582 Sturgeon Culture Techniques and Conservation Strategies Elective 3 0 6
SÜY5584 Recent developments in aquaculture technology Elective 3 0 6
SÜY5586 Treatment Methods in Fish Diseases Elective 2 0 6
SÜY6002 Preparing the Feasibility of Aquaculture Facilities Required 3 0 6
SÜY6004 Aquatic Toxicology Required 3 0 6
SÜY6006 Fish Hematology Required 3 0 6
SÜY6008 Digestive Metabolism in Fish Required 3 0 6
SÜY6009 Fish Microbiology Required 3 0 6
SÜY6090 Seminar Required 0 2 6
SÜY6702 Special Studies Required 4 0 6
       
2. Year - 1. Term
Course Unit Code Course Unit Title Course Type Theory Practice ECTS Print
SÜY6703 Special Studies Required 4 0 6
SÜY6810 Qualifying Exam Required 0 0 24
       
2. Year - 2. Term
Course Unit Code Course Unit Title Course Type Theory Practice ECTS Print
SÜY6704 Special Studies Required 4 0 6
SÜY6811 Doktora Tez Önerisi Required 0 0 24
       
3. Year - 1. Term
Course Unit Code Course Unit Title Course Type Theory Practice ECTS Print
SÜY6705 Special Studies Required 4 0 6
SÜY6812 Ph.D. Thesis (1.TİK) Required 0 0 24
       
3. Year - 2. Term
Course Unit Code Course Unit Title Course Type Theory Practice ECTS Print
SÜY6706 Special Studies Required 4 0 6
SÜY6813 Ph.D. Thesis (2.TİK) Required 0 0 24
       
4. Year - 1. Term
Course Unit Code Course Unit Title Course Type Theory Practice ECTS Print
SÜY6707 Special Studies Required 4 0 6
SÜY6814 Ph.D. Thesis (3.TİK) Required 0 0 24
       
4. Year - 2. Term
Course Unit Code Course Unit Title Course Type Theory Practice ECTS Print
SÜY6708 Special Studies Required 4 0 6
SÜY6815 Ph.D. Thesis ( Thesis Defence) Required 0 0 24
       
 

Evaluation Questionnaires

Course & Program Outcomes Matrix

1. Year - 1. Term
Ders AdıPy1Py2Py3Py4Py5Py6Py7Py8Py9Py10Py11Py12Py13Py14Py15
Araştırma Yöntemleri ve Bilimsel Etik **               
Using of Photoperiod in Fish Culture353334434433334
Water Quality Management in Aquaculture353334534433554
Management and Organization in Aquaculture Facilities 335534535443344
Marine Fish Production Techniques in Earthen Ponds 353334334433334
Alternative Feedstuffs in Fish Nutrition353334434433444
Recent Topics in Fish Hatchery Management 354134111451113
Industrial Algae Cultivation353334334433334
Fish Immunology 353334534433334
Cichlid Fishes Reproduction and Culture 353334334433334
Ornamental Fish Feeding Strategies 353334334433334
Prophylactic treatments used in fish diseases353344534433344
Biosecurity in aquaculture343344534433444
Protein Metabolism and Excretion In Fish353334434433554
Sustainability in Aquaculture and Environmental Interactions4533344 4434554
Feed Additives in Fish Nutrition353334534433454
Fish Reproductive Biology and Biotechnology151113113551114
Alternative Live Feed Production353334434433334
Accreditation in Aquaculture and Importance in Marketing453334334445444
World and Turkey Fisheries - Aquaculture Production and Economics453334334445334
Culture of Freshwater Bivalves353334334433334
Histological Techniques in Aquatic Species353334434433334
Strees Management in The Fish453334534433334
Calculations Used in Aquaculture and Feeding353334334434334
Nutrition Physiology in Fish353334534433334
Experimental Design and Analysis131114111311115
Integrated Aquaculture Systems353334334433444
Special Studies234543454343232
                
1. Year - 2. Term
Ders AdıPy1Py2Py3Py4Py5Py6Py7Py8Py9Py10Py11Py12Py13Py14Py15
Proje Geliştirme ve Yönetimi                
Flatfish Culture353334334433334
Design and Projection of Closed Recirculating Production Systems 353334434433544
Preparing the Feasibility of Aquaculture Facilities               
Project Preparation and Management Techniques               
Innovative Consideration and Entrepreneurship in Aquaculture 3 3354334453334
Fishery Sector and Policies in European Union and Turkey 333354334443444
Effects of Aquaculture on the Environmental 343334334433554
Aquaculture Biotechnology 151112113441114
Fish Hatchery Management 153311313441113
Quality Standards in Algae Cultivation 353334334433334
Fish Vaccination Techniques 353344534433334
Techniques in Fish Immunology 353344534433334
Tilapia Culture 353334334433334
Aquarium systems and management353334334433334
Bacterial Diseases i Fish353334534433334
Anaesthesia Methods in The Fish 353334534433334
Offshore Net Cage Aquaculture and Technology353334334433344
Shrimp Biotechnology353334334434334
Statistical methods in aquaculture343335334433334
Principles of Fish Nutrition Studies353334334433334
Bivalve Bioecology353334334433334
Fish welfare in Aquaculture453334534433434
Viral Fish Diseases3533345344333 4
Industrial Diving and Technology in Aquaculture Sector353334354433334
Aquaponic System Design353334334433434
Organic Aquaculture453334434435454
Applications of Genetics in Aquaculture151113113541114
Sturgeon Culture Techniques and Conservation Strategies453334334433334
Recent developments in aquaculture technology453334434434444
Treatment Methods in Fish Diseases453334534434334
Preparing the Feasibility of Aquaculture Facilities545534444444544
Aquatic Toxicology353334334433334
Fish Hematology353344534433334
Digestive Metabolism in Fish353334534433544
Fish Microbiology353334534433334
Seminar122455432233444
Special Studies234543454343232
                
2. Year - 1. Term
Ders AdıPy1Py2Py3Py4Py5Py6Py7Py8Py9Py10Py11Py12Py13Py14Py15
Special Studies453545543544355
Qualifying Exam453545543544355
                
2. Year - 2. Term
Ders AdıPy1Py2Py3Py4Py5Py6Py7Py8Py9Py10Py11Py12Py13Py14Py15
Special Studies234543454343232
Doktora Tez Önerisi454344355443511
                
3. Year - 1. Term
Ders AdıPy1Py2Py3Py4Py5Py6Py7Py8Py9Py10Py11Py12Py13Py14Py15
Special Studies453 45543544355
Ph.D. Thesis (1.TİK)453545543544355
                
3. Year - 2. Term
Ders AdıPy1Py2Py3Py4Py5Py6Py7Py8Py9Py10Py11Py12Py13Py14Py15
Special Studies234543454343232
Ph.D. Thesis (2.TİK)4543443554435  
                
4. Year - 1. Term
Ders AdıPy1Py2Py3Py4Py5Py6Py7Py8Py9Py10Py11Py12Py13Py14Py15
Special Studies234543454343232
Ph.D. Thesis (3.TİK)453545543544355
                
4. Year - 2. Term
Ders AdıPy1Py2Py3Py4Py5Py6Py7Py8Py9Py10Py11Py12Py13Py14Py15
Special Studies453545543544355
Ph.D. Thesis ( Thesis Defence)454544554544543
                
 

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